From recipe to refuse
a culinary archaeobotanical and historical study of plant food consumption in the Early Modern Dutch cities, 1500-1850
Promotie:M.M.A. (Merit) Hondelink, MAWanneer:24 september 2026 Aanvang:11:00Promotors:prof. dr. D.C.M. (Daan) Raemaekers, prof. dr. B. BlondéCopromotor:dr. M. (Mans) SchepersWaar:Academiegebouw RUGFaculteit:Letteren