van Ittersum, K., van der Heide, M. T., Holtrop, N., Bijmolt, T. H. A. & van Doorn, J., mrt.-2024, In: Journal of Retailing. 100, 1, blz. 24-40 17 blz.

Onderzoeksoutput › › peer review

The impact of a lifestyle behaviour change program on healthcare costs: Quasi-experimental real-world evidence from an open-access mobile health app in the Netherlands

Agachi, E., Mierau, J. O., van Ittersum, K. & Bijmolt, T. H. A., dec.-2024, In: Preventive Medicine. 189, 7 blz., 108174.

Onderzoeksoutput › › peer review

The Effect of Periodic Email Prompts on Participant Engagement With a Behavior Change mHealth App: Longitudinal Study

Agachi, E., Bijmolt, T. H. A., Ittersum, K. V. & Mierau, J. O., 11-mei-2023, In: Jmir mhealth and uhealth. 11, 13 blz., e43033.

Onderzoeksoutput › › peer review

Waste on Impulse? Food ordering, calorie intake and waste in out-of-home consumption

van Doorn, J., Luiting-Drijfhout, M. & van Ittersum, K., okt.-2023, In: Journal of Business Research. 165, 10 blz., 114035.

Onderzoeksoutput › › peer review

Adoption of the Website and Mobile App of a Preventive Health Program Across Neighborhoods With Different Socioeconomic Conditions in the Netherlands: Longitudinal Study

Agachi, E., Bijmolt, T. H. A., Mierau, J. O. & van Ittersum, K., 2-feb.-2022, In: JMIR Human Factors. 9, 1, e32112.

Onderzoeksoutput › › peer review

Are you being served? Managing waist and waste via serving size, unit size, and self-serving

Werkman, A., van Doorn, J. & van Ittersum, K., 21-feb.-2022, In: Food Quality and Preference. 99, 10 blz., 104568.

Onderzoeksoutput › › peer review

Can graphic warning labels reduce the consumption of meat?

Koch, J. A., Bolderdijk, J. W. & van Ittersum, K., 1-jan.-2022, In: Appetite. 168, 105690.

Onderzoeksoutput › › peer review

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