Dong, J., Bai, Y., Wang, Q., Chen, Q., Li, X., Wang, Y., Ji, H., Meng, X., Pijning, T., Svensson, B., Dijkhuizen, L., Abou Hachem, M. & Jin, Z., 13-mrt.-2024, In: Journal of Agricultural and Food Chemistry. 72, 10, blz. 5391-5402 12 blz., acs.jafc.4c00104.

Onderzoeksoutput › › peer review

Novel β-galactosidase activity and first crystal structure of Glycoside Hydrolase family 154

Hameleers, L., Pijning, T., Gray, B. B., Fauré, R. & Jurak, E., 25-mei-2024, In: New Biotechnology. 80, blz. 1-11 11 blz.

Onderzoeksoutput › › peer review

Polysaccharide utilization loci encoded DUF1735 likely functions as membrane-bound spacer for carbohydrate active enzymes

Hameleers, L., Gaenssle, L. A., Bertran-Llorens, S., Pijning, T. & Jurak, E., jul.-2024, In: FEBS Open Bio. 14, 7, blz. 1133-1146 14 blz.

Onderzoeksoutput › › peer review

Structural and time-resolved mechanistic investigations of protein hydrolysis by the acidic proline-specific endoprotease from Aspergillus niger

Pijning, T., Vujičić-Žagar, A., Laan, J.-M. V. D., Jong, R. M. D., Ramirez-Palacios, C., Vente, A., Edens, L. & Dijkstra, B. W., jan.-2024, In: Protein Science. 33, 1, 21 blz., e4856.

Onderzoeksoutput › › peer review

Tailor-Made α-Glucans by Engineering the Processivity of α-Glucanotransferases via Tunnel-Cleft Active Center Interconversions

Dong, J., Abou Hachem, M., Wang, Y., Li, X., Zhang, B., Pijning, T., Svensson, B., Dijkhuizen, L., Jin, Z. & Bai, Y., 15-mei-2024, In: Journal of Agricultural and Food Chemistry. 72, 19, blz. 11041–11050 10 blz.

Onderzoeksoutput › › peer review

Unprecedented Diversity of the Glycoside Hydrolase Family 70: A Comprehensive Analysis of Sequence, Structure, and Function

Pijning, T. & Dijkhuizen, L., 31-jul.-2024, In: Journal of Agricultural and Food Chemistry. 72, 30, blz. 16911-16929 19 blz., 4c04807.

Onderzoeksoutput › › peer review

Enzymatic glucosylation of polyphenols using glucansucrases and branching sucrases of glycoside hydrolase family 70

Li, X., Meng, X., de Leeuw, T. C., Te Poele, E. M., Pijning, T., Dijkhuizen, L. & Liu, W., 2023, In: Critical Reviews in Food Science and Nutrition. 63, 21, blz. 5247–5267 21 blz., 2016598.

Onderzoeksoutput › › peer review

Characterization of the (Engineered) Branching Sucrase GtfZ-CD2 from Apilactobacillus kunkeei for Efficient Glucosylation of Benzenediol Compounds

Meng, X., Li, X., Pijning, T., Wang, X., van Leeuwen, S. S., Dijkhuizen, L., Chen, G. & Liu, W., 4-aug.-2022, In: Applied and environmental microbiology. 88, 16, 14 blz., e0103122.

Onderzoeksoutput › › peer review