Skip to Content Skip to Navigation

How to find us dr. ir. R.M. (Rachel) van der Kaaij

dr. ir. R.M. (Rachel) van der Kaaij

Academic Advisor MSc Artificial Intelligence and MSc Computational Cognitive Science

dr. ir. R.M. (Rachel) van der Kaaij

Faculty of Science and Engineering

Telephone:

+31 50 36 36404 (Mon-Tue-Thu- Friday)

School of Science and Engineering:

+31 50 36 34422

E-mail:

r.m.van.der.kaaij rug.nl

Research Portal

Publications

Carbohydrate Binding Module 74 is a novel starch binding domain associated with large and multi-domain α-amylase enzymes

Valk, V. , Lammerts van Bueren, A. , van der Kaaij, R. M. & Dijkhuizen, L. , Jun-2016 , In: Febs Journal. 283 , 12 , p. 2354-2368 15 p. , 13745.

Research output: Contribution to journal › Article › Academic › peer-review

Characterization of the starch-acting MaAmyB enzyme from Microbacterium aurum B8.A representing the novel subfamily GH13_42 with an unusual, multi-domain organization

Valk, V. , van der Kaaij, R. M. & Dijkhuizen, L. , 3-Nov-2016 , In: Scientific Reports. 6 , p. 1-12 12 p. , srep36100.

Research output: Contribution to journal › Article › Academic › peer-review

Lactobacillus reuteri strains convert starch and maltodextrins into homo-exopolysaccharides using an extracellular and cell-associated 4,6-α-glucanotransferase

Bai, Y. , Böger, M. , van der Kaaij, R. M. , Woortman, A. J. J. , Pijning, T. , van Leeuwen, S. S. , Lammerts van Bueren, A. & Dijkhuizen, L. , 2016 , In: Journal of Agricultural and Food Chemistry. 64 , 14 , p. 2941-2952 11 p.

Research output: Contribution to journal › Article › Academic › peer-review

Structural basis for the roles of starch and sucrose in homo-exopolysaccharide formation by Lactobacillus reuteri 35-5

Bai, Y. , Dobruchowska, J. M. , van der Kaaij, R. M. , Gerwig, G. J. & Dijkhuizen, L. , 2016 , In: Carbohydrate Polymers. 151 , p. 29-39 11 p.

Research output: Contribution to journal › Article › Academic › peer-review

Biochemical characterization of Lactobacillus reuteri Glycoside Hydrolase family 70 GTFB type of 4,6-α-Glucanotransferase enzymes that synthesize soluble dietary starch fibers

Bai, Y. , van der Kaaij, R. M. , Leemhuis, H. , Pijning, T. , van Leeuwen, S. S. , Jin, Z. & Dijkhuizen, L. , 7-Aug-2015 , In: Applied and environmental microbiology. 81 , 20 , p. 7223-7232 10 p.

Research output: Contribution to journal › Article › Academic › peer-review

Characterization of the 4,6-α-glucanotransferase GTFB enzyme of Lactobacillus reuteri 121 isolated from inclusion bodies

Bai, Y. , van der Kaaij, R. M. , Woortman, A. J. J. , Jin, Z. & Dijkhuizen, L. , 9-Jun-2015 , In: BMC Biotechnology. 15 , 10 p. , 49.

Research output: Contribution to journal › Article › Academic › peer-review

Degradation of granular starch by the bacterium Microbacterium aurum B8.A involves a novel modular α-amylase enzyme system with FNIII and CBM25 domains

Valk, V. , Eeuwema, W. , Sarian, F. D. , van der Kaaij, R. M. & Dijkhuizen, L. , 17-Jul-2015 , In: Applied and environmental microbiology. 81 , 19 , p. 6610-6620 11 p.

Research output: Contribution to journal › Article › Academic › peer-review

Biochemical characterization of Aspergillus niger Cfcl, a glycoside hydrolase family 18 chitinase that releases monomers during substrate hydrolysis

van Munster, J. M. , van der Kaaij, R. M. , Dijkhuizen, L. & van der Maarel, M. J. E. C. , Aug-2012 , In: Microbiology-Sgm. 158 , 8 , p. 2168-2179 12 p.

Research output: Contribution to journal › Article › Academic › peer-review

Dermatological preparations for the tropics. A formulary of dermatological preparations and background information on choices, production and dispensing.

Bakker, P. , Woerdenbag, H. , Gooskens, V. , Naafs, B. , Kaaij, R. V. D. & Wieringa, N. , 2012 , Groningen: s.n.

Research output: Book/Report › Report › Professional

Enzymatic degradation of granular potato starch by Microbacterium aurum strain B8.A

Sarian, F. D. , van der Kaaij, R. M. , Kralj, S. , Wijbenga, D-J. , Binnema, D. J. , van der Maarel, M. J. E. C. & Dijkhuizen, L. , Jan-2012 , In: Applied Microbiology and Biotechnology. 93 , 2 , p. 645-654 10 p.

Research output: Contribution to journal › Article › Academic › peer-review

All (18) publications

View full research profile

Follow the UGfacebook twitter linkedin rss instagram youtube