L. (Lubbert) Dijkhuizen

Professor

Faculty of Science and Engineering

Telephone:

+31 50 36 32153

+31 50 36 32150 /208 8 (Secretariat)

+31 50 36 32154 (fax)

E-mail:

l.dijkhuizen rug.nl

ORCID Research Portal

Publications

Biochemical characterization of glycoside hydrolase family 31 α-glucosidases from Myceliophthora thermophila for α-glucooligosaccharide synthesis

Fang, Y., Dong, M., van Leeuwen, S. S., Dijkhuizen, L., Meng, X. & Liu, W., 1-Dec-2023, In: International Journal of Biological Macromolecules. 252, 12 p., 126452.

Research output: Contribution to journal › Article › Academic › peer-review

Biological Relevance of Goat Milk Oligosaccharides to Infant Health

van der Toorn, M. V., Chatziioannou, A. C., Pellis, L., Haandrikman, A., van der Zee, L. & Dijkhuizen, L., 27-Sept-2023, In: Journal of Agricultural and Food Chemistry. 71, 38, p. 13935–13949 15 p.

Research output: Contribution to journal › Review article › peer-review

Designing starch derivatives with desired structures and functional properties via rearrangements of glycosidic linkages by starch-active transglycosylases

Li, X., Wang, Y., Wu, J., Jin, Z., Dijkhuizen, L., Svensson, B. & Bai, Y., 13-Apr-2023, (E-pub ahead of print) In: Critical Reviews in Food Science and Nutrition. 14 p., 2198604.

Research output: Contribution to journal › Review article › peer-review

Enzymatic glucosylation of polyphenols using glucansucrases and branching sucrases of glycoside hydrolase family 70

Li, X., Meng, X., de Leeuw, T. C., Te Poele, E. M., Pijning, T., Dijkhuizen, L. & Liu, W., 2023, In: Critical Reviews in Food Science and Nutrition. 63, 21, p. 5247–5267 21 p., 2016598.

Research output: Contribution to journal › Article › Academic › peer-review

Thermoproteus uzoniensis 4-α-glucanotransferase catalyzed production of a thermo-reversible potato starch gel with superior rheological properties and freeze-thaw stability

Li, X., Wang, Y., Wu, J., Jin, Z., Dijkhuizen, L., Hachem, M. A. & Bai, Y., Jan-2023, In: Food hydrocolloids. 134, 10 p., 108026.

Research output: Contribution to journal › Article › Academic › peer-review

Characterization of the (Engineered) Branching Sucrase GtfZ-CD2 from Apilactobacillus kunkeei for Efficient Glucosylation of Benzenediol Compounds

Meng, X., Li, X., Pijning, T., Wang, X., van Leeuwen, S. S., Dijkhuizen, L., Chen, G. & Liu, W., 4-Aug-2022, In: Applied and environmental microbiology. 88, 16, 14 p., e0103122.

Research output: Contribution to journal › Article › Academic › peer-review

Crystal Structure of 4,6-α-Glucanotransferase GtfC-ΔC from Thermophilic Geobacillus 12AMOR1: Starch Transglycosylation in Non-Permuted GH70 Enzymes

Pijning, T., Te Poele, E. M., de Leeuw, T. C., Guskov, A. & Dijkhuizen, L., 7-Dec-2022, In: Journal of Agricultural and Food Chemistry. 70, 48, p. 15283–15295 13 p., 2c06394.

Research output: Contribution to journal › Article › Academic › peer-review

Enzymatic depolymerization of alginate by two novel thermostable alginate lyases from Rhodothermus marinus

Dobruchowska, J. M., Bjornsdottir, B., Fridjonsson, O. H., Altenbuchner, J., Watzlawick, H., Gerwig, G. J., Dijkhuizen, L., Kamerling, J. P. & Hreggvidsson, G. O., 2022, In: Frontiers in Plant Science . 13, 18 p., 981602.

Research output: Contribution to journal › Article › Academic › peer-review

Increased 2'-fl production by goats

Haandrikman, A. J., Happe, R. P., Pellis, E. P. M., Benjamins, F., Dijkhuizen, L., Chatziioannou, A. C. & van Leeuwen, S. S., 16-Jun-2022, Patent No. WO2022123036, 10-Dec-2016, Priority date 11-Dec-2020

Research output: Patent

Mutations in Amino Acid Residues of Limosilactobacillus reuteri 121 GtfB 4,6-α-Glucanotransferase that Affect Reaction and Product Specificity

Jiang, Y., Li, X., Pijning, T., Bai, Y. & Dijkhuizen, L., 16-Feb-2022, In: Journal of Agricultural and Food Chemistry. 70, 6, p. 1952-1961 10 p., 1c07618.

Research output: Contribution to journal › Article › Academic › peer-review