J.D. de Sousa Graça, PhD

Faculteit der Letteren

Telefoon:

050 36 35858

E-mail:

joao.graca rug.nl

Homepage ORCID Research Portal

Publicaties

Vegetarian, vegan, or plant-based? Comparing how different labels influence consumer evaluations of plant-based foods

Ruby, M. B., Graça, J. & Olli, E., 1-jun.-2024, In: Appetite. 197, 10 blz., 107288.

Onderzoeksoutput › › peer review

Aligning cultivated meat with conventional meat consumption practices increases expected tastefulness, naturalness, and familiarity

Fidder, L. & Graça, J., jul.-2023, In: Food Quality and Preference. 109, 8 blz., 104911.

Onderzoeksoutput › › peer review

Communicating Trends in Sustainability Transitions: Minority Beliefs and Dynamic Norms about Plant-Based Food Consumption

Malta, I., Hoeks, J. & Graça, J., 20-nov.-2023, (E-pub ahead of print) In: Environmental Communication. 17

Onderzoeksoutput › › peer review

How to enable healthier and more sustainable food practices in collective meal contexts: A scoping review

Graça, J., Campos, L., Guedes, D., Roque, L., Brazão, V., Truninger, M. & Godinho, C., 1-aug.-2023, In: Appetite. 187, 14 blz., 106597.

Onderzoeksoutput › peer review

Insights into parents' and teachers' support for policies promoting increased plant-based eating in schools

Roque, L., Campos, L., Guedes, D., Godinho, C., Truninger, M. & Graça, J., 1-mei-2023, In: Appetite. 184, 8 blz., 106511.

Onderzoeksoutput › › peer review

Integrating Sustainability in University Curricula: Investigating Students’ Perceptions, Motivations and Interests

Malta*, I., Zawadzki*, S., Nieborg, M., Hoeks, J., Graça, J. & Ünal, B., 21-jun.-2023.

Onderzoeksoutput ›

Perceived barriers, drivers and enablers to becoming a foster family: An exploratory study in Portugal

Anjos, C., Magalhães, E., Graça, J., Pinto, V. S., Baptista, J. & Pinheiro, M., feb.-2023, In: Children and Youth Services Review. 145, 7 blz., 106811.

Onderzoeksoutput › › peer review

Promoting plant-based eating in meat-centric meal contexts: A field study

Guedes, D., Brazão, V., Roque, L., Campos, L., Godinho, C., Truninger, M., Vinnari, M. & Graça, J., 15-nov.-2023, In: Public Health Nutrition. 26, 11, blz. 2619-2627 9 blz.

Onderzoeksoutput › › peer review

An appetite for meat?: Disentangling the influence of animal resemblance and familiarity

Possidónio, C., Piazza, J., Graça, J. & Prada, M., 1-mrt.-2022, In: Appetite. 170, 12 blz., 105875.

Onderzoeksoutput › › peer review

Enabling sustainable food transitions in schools: a systemic approach

Graça, J., Roque, L., Guedes, D., Campos, L., Truninger, M., Godinho, C. & Vinnari, M., 19-apr.-2022, In: British Food Journal. 124, 13, blz. 322-339 18 blz.

Onderzoeksoutput › › peer review

Lees meer

Alle (36) publicaties

Pers/media

Bruisende avond over de toekomst van duurzaam voedsel

João de Sousa Graça

10/11/2023

Pers / media: Activiteiten met een maatschappelijk belang ›

Alle (1) pers/media

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