Environmental scientist Sanderine Nonhebel has been nominated by the magazine for females Margriet for '60 over 60', a talent list of sixty people over the age of sixty compiled by the women's magazine.
At first she thought students were playing tricks on her. "I received an email from Margriet saying 'we nominated you, congratulations' and I thought it was a joke," says Nonhebel.
But it was realy true. The women's magazine is launching something new this year: a list full of talented women over the age of sixty. And there Nonhebel is in the category 'science' next to women such as anthropologist Gloria Wekker and virologist Marion Koopmans.
Other categories also include former chairman of the House of Representatives Gerdi Verbeet, Deputy Prime Minister Sigrid Kaag and honorary chairman of the Red Cross Princess Margriet. “If you scroll through the list, there are very strong ladies in all categories,” says Nonhebel. "It's a mystery to me how I got in there, but they are very nice company."
Environmental effects of food
Nonhebel has been researching the environmental impact of food for more than three decades. Long before it was trendy to be vegetarian, she tried to make this clear to people. For example with the development of the 'carbon footprint' of food.
“We once calculated that for different types of food and then it really took off,” she says. Who doesn't know them by now, the graphs in the media that show you how much CO2 your toast with avocado costs, and how much water it takes to get it on your plate.
Nonhebel has seen her working field grow enormously over time. “Thirty years ago, there was an international workshop for our field once every two years. There we were with twenty people, glad we didn't have to explain to each other that food production was not very clean. The last time that conference was held, we were 500 people from 40 countries.”
And that interest is good. 'Because if you want to change something about the diet, the consumer will have to know about it,' she says. 'I also see that as my contribution to society, for example that most people have eaten a vegetarian diet at some point.'
The list of nominees can be voted on until the end of the summer. We all of course are very proud on this. Therefore if you can please vote for our Sanderine Nonhebel!
Leonardo Arriagada Beltran conducted his PhD research on the interface of computer-generated art and the constantly evolving field of Artificial Intelligence (AI). He will defend his Phd thesis on 21 September. His research offers valuable insights...
Harish Vedantham and Casper van der Kooi have been nominated by New Scientist for Wetenschapstalent 2023 (Science Talent 2023). This election is meant to give young scientists and their research a stage.
No less than five promising PhD graduates from the University of Groningen will be able to conduct research at top institutes abroad for two years thanks to the Rubicon programme organized by the Netherlands Organisation for Scientific Research...
The UG website uses functional and anonymous analytics cookies. Please answer the question of whether you want to accept
or reject other cookies (such as tracking cookies).
If no choice is made, only basic cookies will be stored. More information