Blog: who pays for organic products?
Our third blog is all about sustainable food, a theme that is quickly gaining ground in society. Associate-professor Jenny van Doorn and professor Peter Verhoef investigated what the characteristics are of people that buy organic food: are they young/old, man/woman, families/single households? Read about their research and findings in our blog!
| Last modified: | 13 March 2020 12.40 a.m. |
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12 October 2020
‘We have every faith in the creativity and resilience of our University’ - Interview Board of the University
The COVID-19 restrictions have been tightened once again. To many staff members and students, this feels like a step backwards. We chatted with members of the Board of the University Jouke de Vries, Cisca Wijmenga and Hans Biemans about managerial...
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08 October 2020
Olympic athletes should be mindful of their biological clocks
Biological clocks have sizeable effects on the performance of elite athletes. This conclusion was drawn by chronobiologists from the University of Groningen after studying the times achieved by swimmers in four different Olympic Games. Shifting the...
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29 September 2020
Oscar Couwenberg appointed Honorary Professor at the UG/Campus Fryslân
Professor Oscar Couwenberg was appointed Honorary Professor of Corporate Governance at the University of Groningen/Campus Fryslân. Couwenberg was previously the Dean of the Faculty of Spatial Sciences of the University of Groningen and is currently...