Blog: who pays for organic products?
Our third blog is all about sustainable food, a theme that is quickly gaining ground in society. Associate-professor Jenny van Doorn and professor Peter Verhoef investigated what the characteristics are of people that buy organic food: are they young/old, man/woman, families/single households? Read about their research and findings in our blog!
| Last modified: | 13 April 2021 3.34 p.m. |
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