M.C.J. (Maryse) Osté


  1. Fruit and Vegetable Intake and Risk of Posttransplantation Diabetes in Renal Transplant Recipients

    Gomes-Neto, A. W., Oste, M. C. J., Sotomayor, C. G., Van der Berg, E., Geleijnse, J. M., Gans, R. O. B., Bakker, S. J. L. & Navis, G. J., Sep-2019, In : Diabetes Care. 42, 9, p. 1645-1652 8 p.

    Research output: Contribution to journalArticleAcademicpeer-review

  2. Biomarkers of food intake for nuts and vegetable oils: an extensive literature search

    Garcia-Aloy, M., Hulshof, P. J. M., Estruel-Amades, S., Oste, M. C. J., Lankinen, M., Geleijnse, J. M., de Goede, J., Ulaszewska, M., Mattivi, F., Bakker, S. J. L., Schwab, U. & Andres-Lacueva, C., 19-Mar-2019, In : Genes and nutrition. 14, 21 p., 7.

    Research output: Contribution to journalReview articleAcademicpeer-review

  3. Plasma Branched-Chain Amino Acids and Risk of Incident Type 2 Diabetes: Results from the PREVEND Prospective Cohort Study

    Flores-Guerrero, J. L., Oste, M. C. J., Kieneker, L. M., Gruppen, E. G., Wolak-Dinsmore, J., Otvos, J. D., Connelly, M. A., Bakker, S. J. L. & Dullaart, R. P. F., Dec-2018, In : Journal of Clinical Medicine. 7, 12, 13 p., 513.

    Research output: Contribution to journalArticleAcademicpeer-review

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