J. Sikkema

Telephone:

E-mail:

jan.sikkema rug.nl

Publications

Transmission and dynamics of mother-infant gut viruses during pregnancy and early life

Lifelines NEXT cohort study, Garmaeva, S., Sinha, T., Gulyaeva, A., Kuzub, N., Spreckels, J. E., Andreu-Sánchez, S., Gacesa, R., Vich Vila, A., Brushett, S., Kruk, M., Dekens, J., Sikkema, J., Kuipers, F., Shkoporov, A. N., Hill, C., Scherjon, S., Wijmenga, C., Fu, J. & Kurilshikov, A., Zhernakova, A., 2-Mar-2024, In: Nature Communications. 15, 1, 19 p., 1945.

Research output: Contribution to journal › Article › Academic › peer-review

Mother-Infant Gut Viruses and their Bacterial Hosts: Transmission Patterns and Dynamics during Pregnancy and Early Life

Garmaeva, S., Sinha, T., Gulyaeva, A., Kuzub, N., Spreckels, J. E., Andreu-Sánchez, S., Gacesa, R., Vila, A. V., Brushett, S., Kruk, M., Dekens, J., Sikkema, J., Kuipers, F., Shkoporov, A., Hill, C., Scherjon, S., Wijmenga, C., Fu, J., Kurilshikov, A. & Zhernakova, A., 21-Aug-2023, BioRxiv.

Research output: Working paper › Preprint › Academic

Is nutrition science ready for the twenty-first century?: Moving towards transdisciplinary impacts in a changing world

Tufford, A. R., Calder, P. C., Van't Veer, P., Feskens, E. F., Ockhuizen, T., Kraneveld, A. D., Sikkema, J. & de Vries, J., May-2020, In: European Journal of Nutrition. 59, Suppl 1, p. 1-10 10 p.

Research output: Contribution to journal › Article › Academic › peer-review

Lifelines NEXT: a prospective birth cohort adding the next generation to the three-generation Lifelines cohort study

Warmink-Perdijk, W. D. B., Peters, L. L., Tigchelaar, E. F., Dekens, J. A. M., Jankipersadsing, S. A., Zhernakova, A., Bossers, W. J. R., Sikkema, J., de Jonge, A., Reijneveld, S. A., Verkade, H. J., Koppelman, G. H., Wijmenga, C., Kuipers, F. & Scherjon, S. A., 25-Feb-2020, In: European Journal of Epidemiology. 35, 2, p. 157-168 12 p.

Research output: Contribution to journal › Article › Academic › peer-review

Capable and credible? Challenging nutrition science: Challenging nutrition science

Penders, B., Wolters, A., Feskens, E. F., Brouns, F., Huber, M., Maeckelberghe, E. L. M., Navis, G., Ockhuizen, T., Plat, J., Sikkema, J., Stasse-Wolthuis, M., van 't Veer, P., Verweij, M. & de Vries, J., Sept-2017, In: European Journal of Nutrition. 56, 6, 4 p.

Research output: Contribution to journal › Editorial › Academic › peer-review

Divergence and convergence in nutrition science

Penders, B., Spruit, S. L., Sikkema, J., Maat, J. & Schuurbiers, D., Oct-2015, In: Trends in Food Science & Technology. 45, 2, p. 245-250 6 p.

Research output: Contribution to journal › Article › Academic › peer-review

SOY MILK FERMENTATION

De Bok Franciscus Adrianus, M. (Inventor), Janssen Patrick Wilhelmus, M. (Inventor), Sikkema, J. (Inventor) & Smid Eilt, J. (Inventor), 12-Jul-2012, IPC No. C12Q 1/ 02 A I, Patent No. US2012177782, Priority date 10-Sept-2010, Priority No. US201013394772

Research output: Patent

Improved soy milk fermentation

De Bok, F. A. M. (Inventor), Janssen, P. W. M. (Inventor), Sikkema, J. (Inventor) & Smid, E. J. (Inventor), 17-Mar-2011, Patent No. WO2011031145, 10-Sept-2010, Priority date 10-Sept-2009, Priority No. EP20090169906

Research output: Patent

Method for improving flavor production in a fermented food product

Pastink, M. I. (Inventor), De Vos, W. M. (Inventor), Sikkema, J. (Inventor) & Hugenholtz, J. (Inventor), 17-Mar-2011, Patent No. WO2011031141, 8-Sept-2011, Priority date 8-Sept-2009, Priority No. EP20090169763

Research output: Patent

The production of intrinsically labeled milk and meat proteins is feasible and provides functional tools for human nutrition research.

Pennings, B., Pellikaan, W. F., Senden, J. M. G., van Vuuren, A. M., Sikkema, J. & van Loon, L. J. C., 2011, In: Journal of Dairy Research. 94, p. 4366-4373

Research output: Contribution to journal › Article › Academic › peer-review