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Practical matters How to find us F.B.J. (Frits) Heinrich


(Review) P. Erdkamp, K. Verboven & A. Zuiderhoek (eds.) Ownership and Exploitation of Land and Natural Resources in the Roman World

The role of modern malnutrition in modelling Roman malnutrition: Aid or anachronism?

Editorial special issue Mediterranean Food Economies

Graantransport en graanprijzen in Ramessidisch Egypte: Het recto van P. Amiens en P. Baldwin gekwantificeerd

‘Impressions’ of the Mamluk agricultural economy: Archaeobotanical evidence from clay ovens (tābūn) at Tall Ḥisbān (Jordan)

Introduction special issue Mediterranean Food Economies

K. Bescherer Metheny & M.C. Beaudry eds. - The Archaeology of Food : An Encyclopedia

Mediterrane Voedseleconomieën

Modelling Crop-Selection in Roman Italy: The Economics of Agricultural Decision Making in a Globalizing Economy

Peperduur of gemeengoed? Peperconsumptie in het Romeinse Rijk gekwantificeerd

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