Review of coarse grain protein-protein interactions
25 November 2013
M. Baaden, S.J. Marrink. Coarse grain modelling of protein–protein interactions. Curr. Opin. Struct. Biol., in press, 2013. DOI:10.1016/j.sbi.2013.09.004. Open access.
Last modified: | 01 July 2015 5.36 p.m. |
More news
-
04 July 2025
University of Groningen awards different prizes during Ceremony of Merits
The UG awarded different prizes to excellent researchers and students during the Ceremony of Merits on 4 July 2025.
-
02 July 2025
Relinde Weil reappointed as a member of the Supervisory Board UG
The Minister of Education has reappointed Relinde Weil for a second term as a member of the Supervisory Board of the University of Groningen.