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Publications

A Fusarium Isolate from a Salt Marsh Improves the Salinity Tolerance of a Commercial Cultivar of Festuca rubra via Enhanced Root K+ Homeostasis

Integrated comparison of root ion flux dynamics, shoot ionic status, and root anatomy underlies contrasting salinity responses in grasses

A multi-level integration framework for sustainable nitrogen management in tropical agriculture

Environmental footprints of food systems in China

Crop grey water footprints in China: The impact of pesticides on water pollution

Nitrogen application quota for major crops and nitrogen carrying capacity of cropland in Hainan Island

Spatial and temporal grey water footprints of agricultural pesticide use: Improved pesticide use options to decrease water pollution in China

Water, land and carbon footprints of Chinese dairy in the past and future

Root architecture and productivity of three grass species under salt stress

Sustainable Development Goals

SDG 2 - Zero HungerSDG 3 - Good Health and Well-beingSDG 6 - Clean Water and SanitationSDG 8 - Decent Work and Economic GrowthSDG 9 - Industry, Innovation, and InfrastructureSDG 12 - Responsible Consumption and ProductionSDG 13 - Climate ActionSDG 14 - Life Below WaterSDG 15 - Life on LandSDG 17 - Partnerships for the Goals

More information about the Sustainable Development Goals.