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prof. dr. F. (Francesco) Picchioni
 
Name:prof. dr. F. (Francesco) Picchioni

					Picture of
					prof. dr. F. (Francesco) Picchioni
 
Job title:Associate Professor
Other positions:Additional activities: none
Field/Discipline:Engineering, Chemical
Polymer Science
 
E-mail:

 
 
Work address
 
Faculty or Service:Faculty of Mathematics and Natural Sciences
Department:Product Technology — Institute for Technology, Engineering & Management
Address:Nijenborgh 4
9747 AG Groningen
The Netherlands
Telephone:+31 50 363 4333
 
Most recent publications
 

Junistia, L., Sugih, A. K., Manurung, R., Picchioni, F., Janssen, L. P. B. M., & Heeres, H. J. (2009). Experimental and modeling studies on the synthesis and properties of higher fatty esters of corn starch. Starch/Staerke, (2). full text
Sugih, A.K., Picchioni, F., & Heeres, H.J. (2009). Experimental studies on the ring opening polymerization of p-dioxanone using an Al (OiPr) 3-monosaccharide initiator system. European Polymer Journal, (1). full text
Muljana, H., Picchioni, F., Heeres, H. J., & Janssen, L. P. B. M. (2009). Supercritical carbon dioxide (scCO2) induced gelatinization of potato starch. Carbohydrate Polymers, (3). full text

Last modified:December 10, 2010 22:04
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prof. dr. F. (Francesco) Picchioni