Publication

Pectins improving energy redistribution in humans and animals

Bruggeman, G., Bruininx, E., van den Berg, M., de Vos, P., Sahasrabudhe, N. M., Scheurink, A. J. W., Schols, H. A., Scholte, J. & Tian, L., 19-Jan-2017, Patent No. WO2017009259, Priority date 10-Jul-2015

Research output: PatentProfessional

APA

Bruggeman, G., Bruininx, E., van den Berg, M., de Vos, P., Sahasrabudhe, N. M., Scheurink, A. J. W., ... Tian, L. (2017). Pectins improving energy redistribution in humans and animals. (Patent No. WO2017009259).

Author

Bruggeman, Geert (Inventor) ; Bruininx, Erik (Inventor) ; van den Berg, Marco (Inventor) ; de Vos, Paulus (Inventor) ; Sahasrabudhe, Neha Mohan (Inventor) ; Scheurink, Antonius Johannes Willibrordus (Inventor) ; Schols, Hendrik Arie (Inventor) ; Scholte, Jan (Inventor) ; Tian, Lingmin (Inventor). / Pectins improving energy redistribution in humans and animals. Patent No.: WO2017009259.

Harvard

Bruggeman, G, Bruininx, E, van den Berg, M, de Vos, P, Sahasrabudhe, NM, Scheurink, AJW, Schols, HA, Scholte, J & Tian, L 2017, Pectins improving energy redistribution in humans and animals, Patent No. WO2017009259.

Standard

Pectins improving energy redistribution in humans and animals. / Bruggeman, Geert (Inventor); Bruininx, Erik (Inventor); van den Berg, Marco (Inventor); de Vos, Paulus (Inventor); Sahasrabudhe, Neha Mohan (Inventor); Scheurink, Antonius Johannes Willibrordus (Inventor); Schols, Hendrik Arie (Inventor); Scholte, Jan (Inventor); Tian, Lingmin (Inventor).

Patent No.: WO2017009259.

Research output: PatentProfessional

Vancouver

Bruggeman G, Bruininx E, van den Berg M, de Vos P, Sahasrabudhe NM, Scheurink AJW et al, inventors. Pectins improving energy redistribution in humans and animals. WO2017009259. 2017 Jan 19.


BibTeX

@misc{2a5a0da080064f3b95f2c2e0a934f1bd,
title = "Pectins improving energy redistribution in humans and animals",
abstract = "The current invention relates to a composition comprising a carbohydrate, whereby said carbohydrate is pectin with an esterification degree less than 65{\%}, a feed comprising such composition and use of said composition or feed for improving the feed intake pattern in animals and humans.",
author = "Geert Bruggeman and Erik Bruininx and {van den Berg}, Marco and {de Vos}, Paulus and Sahasrabudhe, {Neha Mohan} and Scheurink, {Antonius Johannes Willibrordus} and Schols, {Hendrik Arie} and Jan Scholte and Lingmin Tian",
year = "2017",
month = "1",
day = "19",
language = "English",
type = "Patent",
note = "WO2017009259",

}

RIS

TY - PAT

T1 - Pectins improving energy redistribution in humans and animals

AU - Bruggeman, Geert

AU - Bruininx, Erik

AU - van den Berg, Marco

AU - de Vos, Paulus

AU - Sahasrabudhe, Neha Mohan

AU - Scheurink, Antonius Johannes Willibrordus

AU - Schols, Hendrik Arie

AU - Scholte, Jan

AU - Tian, Lingmin

PY - 2017/1/19

Y1 - 2017/1/19

N2 - The current invention relates to a composition comprising a carbohydrate, whereby said carbohydrate is pectin with an esterification degree less than 65%, a feed comprising such composition and use of said composition or feed for improving the feed intake pattern in animals and humans.

AB - The current invention relates to a composition comprising a carbohydrate, whereby said carbohydrate is pectin with an esterification degree less than 65%, a feed comprising such composition and use of said composition or feed for improving the feed intake pattern in animals and humans.

M3 - Patent

M1 - WO2017009259

ER -

ID: 38178735