intake of fish and marine n-3 fatty acids in relation to coronary calcification: the Rotterdam study

Heine-Broring, R. C., Brouwer, I. A., Vliegenthart, R., van Rooij, F. J., Hofman, A., Oudkerk, M., Witteman, J. & Geleijnse, J. M., 2010, In : American Journal of Clinical Nutrition. p. 1317-1323 7 p.

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  • Intake of fish and marine n−3 fatty acids in relation to coronary calcification

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Original languageEnglish
Pages (from-to)1317-1323
Number of pages7
JournalAmerican Journal of Clinical Nutrition
Publication statusPublished - 2010

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