Nutrients, 2072-6643

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  1. Effect of Omega-3 Fatty Acid Supplementation on Plasma Fibroblast Growth Factor 23 Levels in Post-Myocardial Infarction Patients with Chronic Kidney Disease: The Alpha Omega Trial

    de Borst, M. H., Baia, L. C., Hoogeveen, E. K., Giltay, E. J., Navis, G., Bakker, S. J. L., Geleijnse, J. M., Kromhout, D. & Soedamah-Muthu, S. S. 11-Nov-2017 In : Nutrients. 9, 11

    Research output: Scientific - peer-reviewArticle

  2. Role of Microbial Modulation in Management of Atopic Dermatitis in Children

    Hulshof, L., van't Land, B., Sprikkelman, A. B. & Garssen, J. 9-Aug-2017 In : Nutrients. 9, 8, 14 p., 854

    Research output: Scientific - peer-reviewReview article

  3. Integrated Assessment of Pharmacological and Nutritional Cardiovascular Risk Management: Blood Pressure Control in the DIAbetes and LifEstyle Cohort Twente (DIALECT)

    Gant, C. M., Binnenmars, S. H., van den Berg, E., Bakker, S. J. L., Navis, G. & Laverman, G. D. 6-Jul-2017 In : Nutrients. 9, 7, 16 p., 709

    Research output: Scientific - peer-reviewArticle

  4. An Increased Dietary Supply of Medium-Chain Fatty Acids during Early Weaning in Rodents Prevents Excessive Fat Accumulation in Adulthood

    van de Heijning, B. J. M., Oosting, A., Kegler, D. & van der Beek, E. M. 20-Jun-2017 In : Nutrients. 9, 6, 16 p., 631

    Research output: Scientific - peer-reviewArticle

  5. An In Vivo Magnetic Resonance Spectroscopy Study of the Effects of Caloric and Non-Caloric Sweeteners on Liver Lipid Metabolism in Rats

    Janssens, S., Ciapaite, J., Wolters, J. C., van Riel, N. A., Nicolay, K. & Prompers, J. J. 10-May-2017 In : Nutrients. 9, 5, 19 p., 476

    Research output: Scientific - peer-reviewArticle

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