Faculteit | Science and Engineering |
Jaar | 2022/23 |
Vakcode | WBIE028-05 |
Vaknaam | Product Technology (IEM) |
Niveau(s) | bachelor |
Voertaal | Engels |
Periode | semester II a |
ECTS | 5 |
Rooster | rooster.rug.nl |
Uitgebreide vaknaam | Product Technology (IEM) | ||||||||||||
Leerdoelen | At the end of the course, the student is able to:
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Omschrijving | Product technology comprises the integration of process and processing technology with material sciences and its application to the structured design and development of chemical products. The course consists of three elements, i.e.: 1. Design methodology 2. Material structure-property relations 3. Process and processing technology, incl. product feasibility analysis |
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Uren per week | |||||||||||||
Onderwijsvorm | Hoorcollege (LC), Opdracht (ASM), Werkcollege (T) | ||||||||||||
Toetsvorm |
Opdracht (AST), Schriftelijk tentamen (WE)
(Written exam (75%) and assignment (25%)) |
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Vaksoort | bachelor | ||||||||||||
Coördinator | Prof. Dr. F. Picchioni | ||||||||||||
Docent(en) | Prof. Dr. F. Picchioni | ||||||||||||
Entreevoorwaarden | The course unit assumes prior knowledge acquired from first year course unit Fundamentals of Product and Process Technoogy (FPPT) and second year IEM-PPT-course units. | ||||||||||||
Opmerkingen | This course was previously registered with course code WBIE17002 | ||||||||||||
Opgenomen in |
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