| Faculteit | Economie en Bedrijfskunde |
| Jaar | 2021/22 |
| Vakcode | EBE044A05 |
| Vaknaam | Value Chain Management and E-Logistics |
| Niveau(s) | post-initieel |
| Voertaal | Nederlands |
| Periode | semester I a (dit vak wordt ook in semester 2 a aangeboden) |
| ECTS | 5 |
| Rooster | rooster |
| Uitgebreide vaknaam | Value Chain Management and E-Logistics | ||||||||||||
| Leerdoelen | Upon completion of this course the student is able to: • understand the crucial role of supply chain in a firms’ value chain • identify contemporary theoretical insights in strategic supply chain management by reviewing the supply chain literature • explain how external developments are changing future supply chains • develop supply chain strategies to create a sustainable competitive advantage • distinguish and analyze the factors that affect logistic performance • explain how digitalization affect supply chains and critical success factors in logistics • understand and develop supply chains that enable an omni-channel strategy • work and cooperate in a team • present relevant information in a logical, convincing and clear way |
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| Omschrijving | In order to deliver superior value to the market, firms have to understand their value chain and specifically how they manage the supply chain form a demand perspective. Almost all companies face an increased complexity in their supply chains caused by global competition, more demanding customers, worldwide outsourcing and digital developments. | ||||||||||||
| Uren per week | 4 | ||||||||||||
| Onderwijsvorm |
-gastcollege , -hoorcollege , -werkcollege
(4 meetings of 8 hours during a time period of 8 weeks) |
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| Toetsvorm |
-groepsopdracht, -groepspresentatie, -individuele opdracht
(Two written group assignments, including group presentations (80% of grade) and an individual assignment (20% of grade)) |
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| Vaksoort | executive master | ||||||||||||
| Coördinator | prof. dr. K.J. Roodbergen | ||||||||||||
| Docent(en) | prof. dr. K.J. Roodbergen ,prof. dr. L.M. Sloot | ||||||||||||
| Verplichte literatuur |
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| Entreevoorwaarden | No specific prior knowledge is required | ||||||||||||
| Opmerkingen | Academic lecturers: • Dr. Walter Ploos van Amstel (HvA) • Prof. Dr. K.J. Roodbergen (RUG) • Prof. Dr. L.M. Sloot (RUG) Guest lecturers from practice: • Leen Menken (Leen Menken Foodservice Logistics) Program Manager is Jeremy Ramdien, Contact details: ramdien@efmi.nl 4 meetings of 8 hours during a time period of 8 weeks This course will be available as of academic year 2020/21. For more information, please check out the website: www.rug.nl/ugbs-emba |
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| Opgenomen in |
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