Eric Benjamins is a researcher for Friesland Campina and the Carbohydrate Competence Center (CCC), a University-associated research institute that studies carbohydrates. He is working on an enzyme system that converts lactose from dairy milk into galacto-oligosaccharides (GOS), which are marketed as an ingredient for baby formula. Benjamins is investigating whether the enzyme can be used more than once, thus reducing costs for the manufacturer.
The weekly online video magazine Unifocus highlights topics related to the University of Groningen in the fields of research and society, student life, teaching, policy and internationalization.
NWO awards € 4 million to DIGITAL TWIN programme
Molecular hydrogen (H2) makes up 99% of the cold dense gas in galaxies. So mapping where stars are born basically means measuring H2, which lacks a strong characteristic signature at low temperatures. Astronomers from SRON Netherlands Institute for...
Winning a gold medal means that the team has performed exceptionally well with their project.